Comments on: Thanksgiving Stovetop Stuffing

By: Nancy

Nancy — Tue, 25 Nov 2025 15:12:43 +0000

In reply to Debi. how much parsley and chives did u add? is your receipe posted anywhere where I can see the exact amount of ingredients u used

By: Susan

Susan — Fri, 21 Nov 2025 23:08:07 +0000

In reply to Nancy. No giblets. Usually just onion, celery and apple. Also a few extra seasonings and raisins or dried cranberries.

By: Nancy

Nancy — Thu, 20 Nov 2025 15:28:29 +0000

In reply to Susan. did u also add in giblets

By: Nichole Choice

Nichole Choice — Tue, 07 Jan 2025 19:02:46 +0000

Delicious. Thank you!

By: Debi

Debi — Thu, 07 Nov 2024 18:56:56 +0000

In reply to Susan. This sounds yummy ! I'm going to try it !

By: Susan

Susan — Sat, 20 Nov 2021 15:02:58 +0000

I dress up my Stove Top Stuffing by adding sautéed onion, celery. Core and shred an apple. Add the apple to the onion and celery. Sauté until the apple is softened. Use apple juice instead of water. Add some spices. Ground black pepper, salt free seasoning blend, parsley, garlic powder, chives, onion powder are a few suggestions. Dried fruit can also be added. Raisins or dried cranberries are good.